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Product standard |
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Product: Deep Frozen birch sap |
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General Information |
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Manufacturer |
Estonian Birch Sap Associtaion Kullerkupu 9-3 Kangru, Kiili Parish Harju County Estonia |
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Recipe |
Ingredients |
Country of origin |
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100 % organic birch sap in form of ice-flakes |
Estonia |
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Harvesting |
Estonian organic birch emper provided by Estonian farmers and harvested from birch trees in ecologically clean forests (ecological cleanliness of forests is certified by the Veterinary and Food Board) in rural areas of Estonia. |
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Handling |
During the processing of birch sap, the following EU regulations are followed: · No 852/2004 ”Hygiene of Food Products; · No 834/2007 “Organic Farming” as well as No 2092/91; · No 889/2008 “European Commission Regulation” which imposes the European Council Regulation No 834/2007 “Implementation regulations on labelling and control of organic agricultural production” |
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Packaging |
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Package volume |
Metal drum size of 200L (different volumes can be provided by producer on request). |
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Package material |
Metal drum (size of 200L). Inside the drum is placed liner made of food grade plastic |
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Labelling |
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Organoleptic Properties |
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Appearance |
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Color |
Uncolored, light whitish-yellow or whitish-grey shades can be present. |
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Transparency |
Nontransparent , there can be minor natural sediment at the bottom of package. |
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Homogeneity |
In case of desuetude, there can be minor natural sediment. Does not contain neither foreign bodies nor additives. |
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Odor |
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Characteristic odor |
Perceptible scent of birch tree, a slight flowery odor mixed with notes of sourness. There are no odors, which are typical to fermentation as well as any ohter off-odor |
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Taste |
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Characteristic taste |
Sweet, slight sourness, astrigent and fresh. No off-tastes or distinctive taste of fermentation. |
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Aftertaste |
Astrigent aftertaste with slight sweetness. |
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Chemical Composition |
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Chemical composition per 100g of product: |
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Energy |
13,4 kJ / 3,2 kcal |
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Fat |
0,0 g (0 g) |
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of which saturated fatty acids |
0,0 g (0 g) |
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Carbohydrates |
0,8 g (1 g) |
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of which sugars |
0,8 g (1 g) |
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Protein |
0,0 g (0 g) |
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Salt |
0,0 g (0 g) |
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Allergens |
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Cereals containing gluten (wheat, rye, oat, barley, spelt and their hybrids) |
No |
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Crustaceans (crab, lobster, shrimp, mussels, clams, scallops and oysters) |
No |
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Egg and egg-products |
No |
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Fish and fish-products |
No |
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Peanuts (except highly refined peanut oil) |
No |
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Soya ja soya-products (except highly refined soya oil) |
No |
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Milk and dairy products (whey, casein, lactose etc.) |
No |
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Nuts (almonds, pecan nuts, para nut, hazelnuts, walnuts, cashew and macadamia nuts) |
No |
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Celery and celery-products |
No |
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Mustard and mustard-products |
No |
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Sesame and its products |
No |
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Sulphites and Sulphur Dioxide (concentration of sulfites ≥ 10mg/kg) |
No |
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Lupin and its products |
No |
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Molluscs |
No |
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Toote sobilikkus |
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Vegetarian (the product does not contain animal products and fish or fish-products except honey, eggs and dairy products) |
Yes |
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Vegan (the product does not contain animal products and fish or fish-products including honey, eggs, dairy products) |
Yes |
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Celiac Disease (gluten < 20 ppm) |
No |
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Halal |
No |
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Kosher |
No |
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Organic |
Yes |
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Füüsikalised/keemilised omadused |
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Brix |
0,5-1,5 |
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pH |
5,4 – 6,4 |
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Organis acids |
0,01 – 0,1 % |
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Pesticides |
Does not contain |
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Food additives |
Does not contain |
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GMO |
Does not contain |
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Heavy metals |
Does not contain |
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Microbiological Qualities |
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Salmonella spp. |
0 |
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Listeria monocytogenes |
0 |
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Escherichia coli |
0 |
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Product Shelf Life |
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Product shelf life since producing |
1 year, starting from production date |
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Storage and transportation conditions |
Storage not less than –20 ºC, transportation emperatuure not less than –18 ºC |
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Other |
For consumption let it melt at temperature above 0ºC. Ice-flakes can also be added with-out prior melting to any product (food or beverage products as well as cosmetics) during production process if technology of the process allows it. |
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The manufacturer ensures the compliance of the birch sap concentrate to the product standards of Esonian Birch Sap Association
The manufacturer ensures the quality of the birch sap concentrate in compliance with the shelf life determined by Esonian Birch Sap Association.
Valjo Liivamägi
Estonian Birch Sap Association/Birch Sap OÜ
CEO
